2010-12-17

Barefoot Contessa How Easy Is That?

By
  • Full Title : Barefoot Contessa How Easy Is That?
  • Author :
  • Publisher : Clarkson Potter
  • ISBN Code : 0307885666
  • Pages : 256
  • Format : Pdf - ePub
  • Language : English
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Ina Garten, bestselling cookbook author and beloved star of Barefoot Contessa on Food Network, is back with her easiest recipes ever. In Barefoot Contessa How Easy Is That? Ina proves once again that it doesn’t take complicated techniques, special equipment, or stops at more than one grocery store to make wonderful dishes for your family and friends. Her newest must-have cookbook is all about saving time and avoiding stress while having fun in the kitchen. These are not recipes with three ingredients thrown together in five minutes; instead home cooks will find fantastic Barefoot Contessa recipes that are easy to make but still have all that deep, delicious flavor Ina is known for—and that makes a meal so satisfying. Think Pink Grapefruit Margaritas served with Smoked Salmon Deviled Eggs—two classics with a twist. For lunch, Ina makes everyone’s favorite Ultimate Grilled Cheese sandwich and Snap Peas with Pancetta. For dinner, try Jeffrey’s Roast Chicken (tried and true!); Steakhouse Steaks, which come out perfectly every time and—with Ina’s easy tip—couldn’t be simpler; or an Easy Parmesan “Risotto” that you throw in the oven instead of stirring endlessly on the stovetop. Finally, Ina’s desserts never disappoint—from Red Velvet Cupcakes to Chocolate Pudding Cream Tart. To top it all off, Ina also shares her best tips for making cooking really easy. She leaves bowls of lemons and limes on the counter not only because they look great but because they also remind her that a squeeze of lemon in a dish brightens the flavors. She shows us the equipment that makes a difference to her—like sharp knives, the right zester, an extra bowl for her electric mixer—and that can help you in your kitchen, too. This eBook edition of Barefoot Contessa How Easy Is That? takes easy to a whole new level. Here is Ina’s cookbook on your handheld device—plus hundreds of brand-new tips for shopping. At your office and thinking about dinner? The recipes are with you so you can make a shopping list. At a your mother-in-law’s and want to make the Mocha Chocolate Ice Box Cake? You’ll have the recipe at your fingertips! Your husband’s shopping and wants to know how to choose a ripe pear? Click on the ingredient and there are instructions. Not sure what tarragon looks like? Click on the ingredient and there’s a picture! So many olive oils to choose from? Click on the ingredient and you’ll see Ina’s two favorites. With your handheld device nearby, you’ll have everything you need to shop for and cook your favorite Easy Barefoot Contessa recipes. Filled with gorgeous full-color photographs, Barefoot Contessa How Easy is That? is the perfect kitchen companion for busy home cooks who still want fabulous flavor. Note: This eBook edition of Barefoot Contessa How Easy Is That? includes photographs that will appear on black-and-white devices but are optimized for devices that support full-color images.


2018-06-12

Everything Else in the Universe

By Tracy Holczer
  • Full Title : Everything Else in the Universe
  • Author : Tracy Holczer
  • Publisher : Penguin
  • ISBN Code : 0698173856
  • Pages : 272
  • Format : Pdf - ePub
  • Language : English
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In the midst of the Vietnam War, a young girl struggles to embrace change in this tender family story for fans of Cynthia Lord and Wendy Maas Lucy is a practical, orderly person--just like her dad. He taught her to appreciate reason and good sense, instilling in her the same values he learned at medical school. But when he's sent to Vietnam to serve as an Army doctor, Lucy and her mother are forced to move to San Jose, California, to be near their relatives--the Rossis--people known for their superstitions and all around quirky ways. Lucy can't wait for life to go back to normal, so she's over the moon when she learns her father is coming home early. It doesn't even matter that he's coming back "different." That she can't ask too many questions or use the word "amputation." It just matters that he'll be home. But Lucy quickly realizes there's something very wrong when her mother sends her to spend the summer with the Rossis to give her father some space. Lucy's beside herself, but what's a twelve-year-old to do? It's a curious boy named Milo, a mysterious packet of photographs and an eye-opening mission that makes Lucy see there's more to life than schedules and plans, and helps to heal her broken family. The latest from critically-acclaimed author Tracy Holczer is a pitch-perfect middle grade tale of family and friendship that's sure to delight fans of One for the Murphys and Rules.


2020-04-01

Insight Guides Italian Lakes (Travel Guide eBook)

By Insight Guides
  • Full Title : Insight Guides Italian Lakes (Travel Guide eBook)
  • Author : Insight Guides
  • Publisher : Apa Publications (UK) Limited
  • ISBN Code : 1839052368
  • Pages : N.A
  • Format : Pdf - ePub
  • Language : English
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Insight Guides Italian Lakes Travel made easy. Ask local experts. Comprehensive travel guide packed with inspirational photography and fascinating cultural insights. From deciding when to go, to choosing what to see when you arrive, this guide to the Italian Lakes is all you need to plan your perfect trip, with insider information on must-see, top attractions like the magnificent shores of Lake Maggiore, the rooftops of fair Verona and olive groves of Lake Garda, and cultural gems like magical little Lake Orta, metropolitan Milan and a tour of the winelands of Valpolicella. Features of this travel guide to the Italian Lakes: - Inspirational colour photography: discover the best destinations, sights and excursions, and be inspired by stunning imagery - Historical and cultural insights: immerse yourself in Italy's rich history and culture, and learn all about its people, art and traditions - Practical full-colour maps: with every major sight and listing highlighted, the full-colour maps make on-the-ground navigation easy - Editor's Choice: uncover the best of the Italian Lakes with our pick of the region's top destinations - Key tips and essential information: packed full of important travel information, from transport and tipping to etiquette and hours of operation - Covers: Verona; Lake Garda; Brescia; Lake Iseo; Franciacorta and Val Camonica; Bergamo; Lake Como; Lugano; Varese; Lake Maggiore; Lake Orta; Milan Looking for a specific guide to Italy? Check out Insight Guides Italian Lakes for a detailed and entertaining look at all the city has to offer. About Insight Guides: Insight Guides is a pioneer of full-colour guide books, with almost 50 years' experience of publishing high-quality, visual travel guides with user-friendly, modern design. We produce around 400 full-colour print guide books and maps, as well as phrase books, picture-packed eBooks and apps to meet different travellers' needs. Insight Guides' unique combination of beautiful travel photography and focus on history and culture create a unique visual reference and planning tool to inspire your next adventure.


2010-10-05

The Resilient Gardener

By Carol Deppe
  • Full Title : The Resilient Gardener
  • Author : Carol Deppe
  • Publisher : Chelsea Green Publishing
  • ISBN Code : 1603583157
  • Pages : 384
  • Format : Pdf - ePub
  • Language : English
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Scientist/gardener Carol Deppe combines her passion for organic gardening with newly emerging scientific information from many fields — resilience science, climatology, climate change, ecology, anthropology, paleontology, sustainable agriculture, nutrition, health, and medicine. In the last half of The Resilient Gardener, Deppe extends and illustrates these principles with detailed information about growing and using five key crops: potatoes, corn, beans, squash, and eggs. In this book you’ll learn how to: •Garden in an era of unpredictable weather and climate change •Grow, store, and use more of your own staple crops •Garden efficiently and comfortably (even if you have a bad back) •Grow, store, and cook different varieties of potatoes and save your own potato seed •Grow the right varieties of corn to make your own gourmet-quality fast-cooking polenta, cornbread, parched corn, corn cakes, pancakes and even savory corn gravy •Make whole-grain, corn-based breads and cakes using the author’s original gluten-free recipes involving no other grains, artificial binders, or dairy products •Grow and use popbeans and other grain legumes •Grow, store, and use summer, winter, and drying squash •Keep a home laying flock of ducks or chickens; integrate them with your gardening, and grow most of their feed. The Resilient Gardener is both a conceptual and a hands-on organic gardening book, and is suitable for vegetable gardeners at all levels of experience. Resilience here is broadly conceived and encompasses a full range of problems, from personal hard times such as injuries, family crises, financial problems, health problems, and special dietary needs (gluten intolerance, food allergies, carbohydrate sensitivity, and a need for weight control) to serious regional and global disasters and climate change. It is a supremely optimistic as well as realistic book about how resilient gardeners and their vegetable gardens can flourish even in challenging times and help their communities to survive and thrive through everything that comes their way — from tomorrow through the next thousand years. Organic gardening, vegetable gardening, self-sufficiency, subsistence gardening, gluten-free living.


2012-11-09

What's for Dinner?

By Maryana Vollstedt
  • Full Title : What's for Dinner?
  • Author : Maryana Vollstedt
  • Publisher : Chronicle Books
  • ISBN Code : 1452123861
  • Pages : 320
  • Format : Pdf - ePub
  • Language : English
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Trust the author of the Big Book of Casseroles to come up with simple, honest food that real people want to eat every night for dinner. Back with an enticing new cover, this extremely useful cookbook is filled with all-purpose, everyday recipes that are perfect for busy cooks who expect great results with a minimum of time and effort. Easy to follow and healthy, the dishes offer plenty of tips for menu planning and call for ingredients that are readily available and affordable. And with tempting recipes such as fiery Shrimp Salsa, Herbed Pork Loin with Roasted Potatoes, and Spiced Apple Crisp, Whats for Dinner? is a true kitchen classic.


2019-07-25

Castagnaro 1387

By Kelly DeVries,Niccolò Capponi
  • Full Title : Castagnaro 1387
  • Author : Kelly DeVries,Niccolò Capponi
  • Publisher : Bloomsbury Publishing
  • ISBN Code : 1472833562
  • Pages : 96
  • Format : Pdf - ePub
  • Language : English
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The battle of Castagnaro, fought on 11 March 1387 between the Veronese and the Paduans, is one of the most famous Italian medieval conflicts in the English-speaking world. This is thanks in no small part to the exploits of the renowned English mercenary (or condottiero) captain, Sir John Hawkwood. Commanding the Paduan army, he led them to a stunning victory. This new study challenges the conventional story of the battle, relocating it to the other side of the Adige River, and showing that Hawkwood was no mere disciple of his previous commander, the Black Prince–he was a highly talented and intelligent general in his own right. Using specially commissioned full-colour artwork, this fascinating book shows how Hawkwood used his own acumen, and the training, skills, and discipline of his very experienced condottieri, to defeat his opponents at Castagnaro.


2014-12-02

Good Food--Fast!

By Jason Roberts,Stacey Colino
  • Full Title : Good Food--Fast!
  • Author : Jason Roberts,Stacey Colino
  • Publisher : Rowman & Littlefield
  • ISBN Code : 1493015222
  • Pages : 256
  • Format : Pdf - ePub
  • Language : English
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If you want to eat healthy without sacrificing flavor but are so busy that you often find yourself resorting to take-out or packaged convenience foods, this book is for you! Chef Jason Roberts shows how eating a rainbow of fruits and vegetables and other nutritious foods can fuel our bodies and minds—and still excite our palates!


2020-05-14

Cooking for Your Genes

By Debbi Nathan,Helen Nathan
  • Full Title : Cooking for Your Genes
  • Author : Debbi Nathan,Helen Nathan
  • Publisher : Thread
  • ISBN Code : 1838889949
  • Pages : N.A
  • Format : Pdf - ePub
  • Language : English
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Combining cutting-edge science and stress-free, delicious recipes, Cooking for Your Genes explores how food ‘talks’ to our genes. It looks at the interaction between biology and our genes, and how we can eat our way to better health. Expert nutrigenomic practitioner Debbi Nathan and chef Helen Nathan guide you through the key biological pathways including: Detoxification – Our internal cleaning system Methylation – Energy production of our cells Oxidative Stress – Plays an active role in the ageing process Inflammation – Can lead to weight gain and more serious illnesses With over 65 simple, nutritious recipes packed with flavour, you’ll find a range of dishes whether you’re cooking for one or a family of five. Your environment, lifestyle choices and the food you eat all react with your genes. By personalising your nutrition, you can empower yourself to better understand any underlying health risks and eat to live a healthier life.


2017-11-07

How to Cook Everything Vegetarian

By Mark Bittman
  • Full Title : How to Cook Everything Vegetarian
  • Author : Mark Bittman
  • Publisher : Houghton Mifflin Harcourt
  • ISBN Code : 054418694X
  • Pages : 832
  • Format : Pdf - ePub
  • Language : English
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The ultimate guide to meatless meals, completely updated and better than ever, now for the first time featuring color photos Ten years ago, this breakthrough cookbook made vegetarian cooking accessible to everyone. Today, the issues surrounding a plant-based diet—health, sustainability, and ethics—continue to resonate with more and more Americans, whether or not they’re fully vegetarian. This new edition has been completely reviewed and revised to stay relevant to today’s cooks: New recipes include more vegan options and a brand-new chapter on smoothies, teas, and more. Charts, variations, and other key information have been updated. And, new for this edition, the recipes are showcased in bright full-color photos throughout. With these photos and a host of recipes destined to become new favorites, this already classic vegetarian cookbook will continue to be more indispensable than ever.


2021-02-16

Fodor's InFocus Santa Fe

By Fodor's Travel Guides
  • Full Title : Fodor's InFocus Santa Fe
  • Author : Fodor's Travel Guides
  • Publisher : Fodor\'s Travel
  • ISBN Code : 1640973761
  • Pages : N.A
  • Format : Pdf - ePub
  • Language : English
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Whether you want to art-gallery hop in Santa Fe, raft the Rio Grande, or learn about American Indian history in Taos, the local Fodor’s travel experts in New Mexico are here to help! Fodor’s In Focus Santa Fe guidebook is packed with maps, carefully curated recommendations, and everything else you need to simplify your trip-planning process and make the most of your time. This new edition has been fully-redesigned with an easy-to-read layout, fresh information, and beautiful color photos. Fodor’s In Focus Santa Fe travel guide includes: AN ILLUSTRATED ULTIMATE EXPERIENCES GUIDE to the top things to see and do MULTIPLE ITINERARIES to effectively organize your days and maximize your time MORE THAN 10 DETAILED MAPS to help you navigate confidently COLOR PHOTOS throughout to spark your wanderlust! HONEST RECOMMENDATIONS FROM LOCALS on the best sights, restaurants, hotels, nightlife, shopping, performing arts, activities, side-trips, and more PHOTO-FILLED “BEST OF” FEATURES on “Santa Fe’s Best Art Experiences”, “New Mexico’s Best Outdoor Adventures”, and more TRIP-PLANNING TOOLS AND PRACTICAL TIPS including when to go, getting around, beating the crowds, and saving time and money HISTORICAL AND CULTURAL INSIGHTS providing rich context on the local people, politics, art, architecture, cuisine, geography and more SPECIAL FEATURES on “What to Eat and Drink in New Mexico” and “What to Buy in New Mexico” LOCAL WRITERS to help you find the under-the-radar gems UP-TO-DATE COVERAGE ON: Santa Fe, Taos, Albuquerque, El Rancho de Las Golondrinas, Madrid, Abiquiu, Ghost Ranch, Pojoaque Pueblo, Nambe Pueblo, Chimayo, Bandelier National Monument, Los Alamos, and more. Planning on visiting other destinations in the Southwestern United States? Check out Fodor’s National Parks of the West, Fodor’s Arizona and the Grand Canyon, and Fodor’s Utah. *Important note for digital editions: The digital edition of this guide does not contain all the images or text included in the physical edition. ABOUT FODOR'S AUTHORS: Each Fodor's Travel Guide is researched and written by local experts. Fodor’s has been offering expert advice for all tastes and budgets for over 80 years. For more travel inspiration, you can sign up for our travel newsletter at fodors.com/newsletter/signup, or follow us @FodorsTravel on Facebook, Instagram, and Twitter. We invite you to join our friendly community of travel experts at fodors.com/community to ask any other questions and share your experience with us!


2011-04-01

The Most Effective Ways to Live Longer Cookbook

By Jonny Bowden,Jeannette Bessinger
  • Full Title : The Most Effective Ways to Live Longer Cookbook
  • Author : Jonny Bowden,Jeannette Bessinger
  • Publisher : Fair Winds Press
  • ISBN Code : 1610580486
  • Pages : 288
  • Format : Pdf - ePub
  • Language : English
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Eat, drink, and be healthy at any age with these delicious recipes! Fight oxidative damage caused by free radicals, which wears you down from the inside out. Stop the silent killer of inflammation. Reduce the damage caused by sugar molecules, known as glycation. Relieve mental, physical, and emotional stress. Acclaimed nutritionist Jonny Bowden, Ph.D., C.N.S., and chef Jeannette Bessinger, C.H.H.C., have crafted more than 140 flavorful, mouth-watering recipes loaded with antioxidants, anti-inflammatory properties, vitamins, minerals, and other key nutritional components that fight the effects of aging, prevent disease, and help you feel your best every day. Specific recipes protect your heart, brain, bones, liver, and immune system, helping each of these vital organs do its job and adding years to your life. These scrumptious recipes feature foods eaten regularly by the longest lived societies on our planet—real food, not manufactured food “products.” Try Heart-Healthy Mega Omega Fettuccine Alfredo, Immune Boon Kung Pao Chicken Soup, Hike ’n’ Bike Trail Mix, Antioxidant Almond Nog, and Chocolate–Vitamin C Fruit Salad. Using delicious ingredients and smart, healthy cooking methods, Chef Jeannette transforms everyday food—and some comfort foods—into delicious dishes! As Dr. Jonny says, the foods in this book “will fuel your body like high-octane gas in a Ferrari, allowing you to perform your best, live life to the fullest, and have boundless energy for decades and decades.”


2015-05-07

Gluten-Free All-In-One For Dummies

By Consumer Dummies
  • Full Title : Gluten-Free All-In-One For Dummies
  • Author : Consumer Dummies
  • Publisher : John Wiley & Sons
  • ISBN Code : 1119052513
  • Pages : 600
  • Format : Pdf - ePub
  • Language : English
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Everything you need to know about living a gluten-freelifestyle As the prevalence of gluten-free dieting continues togrow—both from necessity and choice—more and morepeople are searching for a healthy way to cut gluten out of theirlives. Gluten-Free All-In-One For Dummies culls a wealth ofindispensable information from six popular For Dummies books,providing you with an all-encompassing, one-stop resource forliving and eating gluten-free. From gluten-free cooking and bakingto must-have information on celiac disease, this comprehensive andauthoritative guide to all things gluten-free is the only referenceyou'll need as you navigate your way around a wheat, barley, andrye-filled world. With nearly millions of households having at least one personwho eats gluten-free foods, the need for a trusted andauthoritative guide to living gluten-free has never been greater.Thankfully, Gluten-Free All-In-One For Dummies is here tooffer expert guidance on making the switch to a life free ofgluten. Recognize the benefits of adopting a gluten-free lifestyle Interpret food labels and stock a gluten-free kitchen Cook delicious gluten-free recipes for every meal of theday Make kid-friendly gluten-free meals, baked goods, anddesserts If you're a seasoned gluten-free eater or a newcomer to thediet, Gluten-Free All-In-One For Dummies is the perfect,all-inclusive guide to ditching the grains and living a healthierlife.


2010-04-06

Sara Moulton's Everyday Family Dinners

By Sara Moulton
  • Full Title : Sara Moulton's Everyday Family Dinners
  • Author : Sara Moulton
  • Publisher : Simon and Schuster
  • ISBN Code : 1439199914
  • Pages : 400
  • Format : Pdf - ePub
  • Language : English
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Sara Moulton may be a professional chef and television personality, but she’s also a working mother who has to get dinner on the table for her husband and kids every night. In Sara Moulton’s Everyday Family Dinners, she shares more than two hundred new family-tested, family-pleasing recipes—whether you’re new to the kitchen or just looking for a way to spice up your recipe repertoire, Sara’s carefully tested recipes are a great place to start. Chicken Saltimbocca with Artichoke Sauce is a welcome change of pace, while Oven-Fried Fish Sticks are a lighter update of a kid-friendly classic. If you’re looking to experiment with new ingredients and cuisines without venturing beyond your local grocery, the Korean-inspired Clay Pot Vegetable Stew and Sara’s take on Vietnamese Bahn Mi make it easy to try global flavors. For a quick, pulled-from-the-pantry meal, try Polenta Lasagna or BLT and Egg Pie. Shake things up and serve appetizers like Pork Sliders, Asian Style, and Manchego-Stuffed Figs Wrapped in Bacon for dinner, or declare Sandwich Night and serve Picadillo Sloppy Joes. If you have a vegetarian in the family or you’re just trying to economize, flip to the chapter on vegetarian mains for recipes for delicious and nutritious fare like Tortilla Pizza or Rustic Potato and Greens Pie. For dessert there’s Butterscotch Pudding Cake, Warm Chocolate Cheesecake, and much more. And finally, on Sunday, when you have a little more time to cook, there is a chapter for comfort food that will cure the end-of-the-weekend blues and get the week started right. Perhaps most important to the overscheduled home cook, Sara’s recipes help you cook smarter, faster, and cleaner. Each recipe lists cooking and preparation times, and easy-to-follow instructions streamline the process by integrating prep and cleanup into each step. Sidebars on shopping, storing, preparing, and serving share the tips Sara has collected over many years of answering questions from home cooks across the country. Creative, crowd-pleasing, and fuss free, the recipes in Sara Moulton’s Everyday Family Dinners make family dinner a pleasure for everyone.


2020-11-17

How Can It Be Gluten Free Cookbook Collection

By America's Test Kitchen
  • Full Title : How Can It Be Gluten Free Cookbook Collection
  • Author : America's Test Kitchen
  • Publisher : America\'s Test Kitchen
  • ISBN Code : 1948703513
  • Pages : 600
  • Format : Pdf - ePub
  • Language : English
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The ultimate cookbook for anyone eating gluten free Combines two landmark cookbooks--New York Times bestselling The How Can It Be Gluten-Free Cookbook and The How Can It Be Gluten-Free Cookbook: Volume 2--into one must-have resource. Here are 350+ must-have recipes that raised the bar on gluten-free cooking and baking with foolproof techniques for great-tasting lasagna, fried chicken, cookies, biscuits, and more. PLUS find a new generation of whole-grain recipes perfected using ATK's revolutionary Whole-Grain Gluten-Free Flour Blend, bringing "wheaty" flavor to baked goods from Sandwich Bread to Cherry Crisp and Chocolate Chip Cookies. We also offer 75 dairy-free variations and include an expanded troubleshooting chart for what can go wrong in gluten-free baking, over 600 full-color photos, a chapter on Grains, and detailed nutritionals for every recipe. We also give you information on the best supermarket gluten-free breads and pasta, including all-new information on legume pastas. Standout Recipes from the First Best-Seller Include: • Old-Fashioned Birthday Cake: A little melted white chocolate makes the cake tender and moist. • Extra-Crunchy Fried Chicken: Our kitchen developed a coating so crisp you can hear the crunch • Flaky, Tender Pie Crust: A spoonful of vinegar helps GF flours create just the right structure. • Real Sandwich Bread: Forget squat slices; psyllium, eggs, and a foil collar are the keys to real bread. • New York-Style Pizza: Ground almonds give the crust just the right chew and promote browning. Plus from Volume 2: • More than 150 recipes from muffins to casseroles to yeast breads to desserts • Exciting recipes such as chicken Parmesan, baguettes, yeasted doughnuts, scones, sprouted grain bread, flourless nut and seed bread, and lemon layer cake • Many dairy-free variations of baked goods using alternate diary products • Baking recipes using the ATK All-Purpose Gluten-Free Flour Blend (equivalent to all-purpose flour) in cookies, bars, muffins, scones, cakes, and breads • Nutritional information for every recipe Customer Review: "I am loving this cookbook. It is so clearly written and the directions are very precise. It is fantastic to be able to make bread again - and it is delicious. I love the options for flour - you can make your own flour for the best results or you can buy a GF flour. Definitely give the homemade flour a try at some point. I can't wait to try other recipes but right now I am focused on making bread."


2008-10-14

Osteria

By Rick Tramonto,Mary Goodbody
  • Full Title : Osteria
  • Author : Rick Tramonto,Mary Goodbody
  • Publisher : Clarkson Potter
  • ISBN Code : 0767930932
  • Pages : 288
  • Format : Pdf - ePub
  • Language : English
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Award-winning chef Rick Tramonto shows home cooks how to recreate the simple, flavorful Italian dishes he serves at his wildly popular Osteria di Tramonto. Osteria means “tavern” in Italian. It is always a casual place, usually family-owned, where simple country cooking is served to accompany the local wine. In 2006, acclaimed chef Rick Tramonto opened Osteria di Tramonto on Chicago’s north shore. In this spectacular restaurant, he serves the kind of earthy, hearty fare so beloved by Italians—and Americans. Now, Rick has written a cookbook showcasing the food from his osteria, with recipes ideally suited for the home cook. Osterias tend to be open all day, so Rick’s book features recipes for breakfast, lunch, and dinner, as well as for little snacks in between. Breakfast and brunch recipes include omelets, frittatas, pancakes, crepes, and smoothies. Lunch includes salads, soups, pizzas, and simple pasta and meat dishes. Dinner offers everything from bruschetta and antipasto to fish, meat, and braised dishes, pasta, and desserts. There are small plates, too, and numerous antipasti, panini, and crostini. Blood Orange Crepes with Vanilla Mascarpone, Roman-Style Omelets, Rick’s Mother’s Lasagna, Capellini with Six Summer Tomatoes, Wood-Roasted Mussels in White Wine Sauce, Braised Pork Shanks with Borlotti Beans, Lamb Porterhouse with Salsa Verde, Goat Cheese Scalloped Potatoes, and Italian Chocolate Pudding are just some of the more than 150 intensely flavorful dishes. This is an irresistible collection no true lover of good eating will want to pass up.


2009-09-01

Healthy Meals for Less

By Jonni McCoy
  • Full Title : Healthy Meals for Less
  • Author : Jonni McCoy
  • Publisher : Bethany House
  • ISBN Code : 1441210873
  • Pages : 272
  • Format : Pdf - ePub
  • Language : English
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In this easy-to-use, make-it-from-scratch cookbook, Jonni McCoy, the original Miserly Mom, demonstrates that inexpensive meals can be both nutritious and mouth-watering. She offers proof that living well without spending is doable. Originally published as Miserly Meals, every recipe includes the price per serving and a nutritional analysis. Kitchen tips are an added bonus with every recipe. Simple soups, slow-cook dishes, breakfast ideas, vegetarian options, snacks, gifts from the kitchen, and more will make this the busy mom's most-used cookbook.


2019-10-22

America's Test Kitchen Twentieth Anniversary TV Show Cookbook

By America's Test Kitchen
  • Full Title : America's Test Kitchen Twentieth Anniversary TV Show Cookbook
  • Author : America's Test Kitchen
  • Publisher : America\'s Test Kitchen
  • ISBN Code : 1948703017
  • Pages : 592
  • Format : Pdf - ePub
  • Language : English
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A special collection of the very best 500 recipes from two decades of the America's Test Kitchen TV show, plus all the recipes from the 20th season. Here are ATK's greatest hits, the most inventive and rewarding project recipes, classics reimagined, must-have basics, international favorites, and all-star baking recipes. The recipes selected for this commemorative edition celebrate the best and most remarkable accomplishments from 500 episodes of the longest-running cooking show on TV. The collection also shines a spotlight on the cast with fascinating commentary on the recipes from the team that brought them to life on TV. The book captures the personality of the show and provides a first-ever behind-the-scenes look at its beloved cast members along with special features that relay the collected expertise, wit, and wisdom of the team behind America's most-trusted test kitchen.


2021-05-06

MasterChef Green

By Adam O'Shepherd
  • Full Title : MasterChef Green
  • Author : Adam O'Shepherd
  • Publisher : Bloomsbury Publishing
  • ISBN Code : 1472978307
  • Pages : 240
  • Format : Pdf - ePub
  • Language : English
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As cooks, whether that be in a professional or home kitchen, there is one goal that many of us are trying to achieve right now: to cook more sustainably, to waste less and to have a lighter footprint on our environment. To cook greener. A big step in achieving this is for us all to make the step towards a more vegetable-led diet, and this book is packed with a comprehensive selection of vegetarian recipes, including a large number which are suitable for vegans. Accessible and simple, yet utterly delicious, the 100 recipes within these pages will delight home cooks and embody the MasterChef philosophy of 'ordinary people cooking extraordinary food'. Whether it's a quick and simple dinner using whatever you might have at hand or a weekend feast to show off your MasterChef skills, there is something for even the hungriest of carnivores in these pages. With contributions from 10 MasterChef champions from around the world, recipes include: Smashed broad bean and peas on sourdough with goat's cheese, dukkah and mint Puy lentil salad with charred tenderstem broccoli and miso dressing Aubergine schnitzel with fennel, chilli and yoghurt coleslaw Mushroom and lentil lasagne ... and many more. Each and every recipe will be complemented with a stunning photograph, and a beautiful, fresh book design will ensure this is something that everyone, from meat-lovers to vegans, want to have on their shelves.


2009-08-18

The $7 a Meal Healthy Cookbook

By Chef Susan Irby
  • Full Title : The $7 a Meal Healthy Cookbook
  • Author : Chef Susan Irby
  • Publisher : Simon and Schuster
  • ISBN Code : 1440513678
  • Pages : 336
  • Format : Pdf - ePub
  • Language : English
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With grocery bills on the rise and the economy on the slide, you may think you're going to have to sacrifice nutrition and taste in the name of the almighty shrinking dollar. But with this practical, perfectly delicious cookbook, you can feed your family healthy, flavorful meals for only seven bucks. Inside, you'll find recipes that address every health concern - from high-fiber and low-sodium to no trans fat and low sugar - including: Guilt-free Cranberry Scones Parmesan Orzo Salad Onion and Mushroom Risotto Chicken Tortellini with Squash Spicy Chinese Beef and Broccoli Turkey Spring Rolls Baked Stuffed Tex-Mex Trout Sweet Potato Pudding Peanut Butter Chocolate Bars Comes complete with cost per meal, nutritional information, and cooking and preparation tips - because eating well doesn't have to cost a fortune!


2020-10-13

Ottolenghi Flavor

By Yotam Ottolenghi,Ixta Belfrage,Tara Wigley
  • Full Title : Ottolenghi Flavor
  • Author : Yotam Ottolenghi,Ixta Belfrage,Tara Wigley
  • Publisher : Appetite by Random House
  • ISBN Code : 0525610146
  • Pages : 320
  • Format : Pdf - ePub
  • Language : English
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NEW YORK TIMES BESTSELLER NATIONAL BESTSELLER The New York Times-bestselling author of Plenty breaks down the three factors that create flavor to deliver more than 100 super-delicious recipes for innovative ways to cook vegetables. Yotam Ottolenghi--the beloved chef who captured the hearts of home cooks looking for inspiration and great-tasting, plant-based food for weeknight cooking--is back with another collection of instant-hit recipes, with 60 percent of them ideal for the rapidly growing vegan market. Ottolenghi's landmark book Plenty ushered in a new era of vegetable cooking and, with Plenty More, he focused on vegetable-cooking techniques. Now, in Ottolenghi Flavor, he details what makes vegetables distinct and how to maximize their flavors by following the "three P's": • Process: Key reactions that happen when vegetables or supporting ingredients are cooked. • Pairing: What you match a vegetable with to accentuate its defining qualities. • Produce: Understanding the sheer depth of flavor that certain vegetables naturally possess. With surefire hits such as Celeriac and Goat's Cheese Tacos with Date Barbecue Sauce, Mushroom Lasagne, and Vegetable Schnitzel, plus mouthwatering photographs of nearly every one of the more than 100 recipes, Ottolenghi Flavor is the exciting, next-level approach to vegetable cooking that Ottolenghi fans and vegetable lovers everywhere have been craving.