Friends: The Official Cookbook (Friends TV Show, Friends Merchandise) Book

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Friends: The Official Cookbook (Friends TV Show, Friends Merchandise)

By Amanda Yee
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Simon and Schuster
  • Isbn : 9781647222642
  • Pages : 176
  • Category : Cooking
  • Reads : 759
  • File Pdf: friends.pdf

Book Summary:

"The ultimate Friends fan needs this 'Friends: The Official Cookbook' " - POPSUGAR Gather your friends and prepare to say “How you doin'?” to more than 100 recipes inspired by the beloved hit sitcom. Whether you’re a seasoned chef like Monica Geller, just starting a catering business like Phoebe Buffay, or a regular old food enthusiast like Joey Tribbiani, Friends: The Official Cookbook offers a variety of recipes for chefs of all levels. From appetizers to main courses and from drinks to desserts, each chapter includes iconic treats such as Monica's Friendsgiving Feast, Rachel's Trifle, Just for Joey Fries, Chandler's "Milk You Can Chew," Phoebe's Grandmother's Cookies, and of course, The Moist Maker. Complete with more than seventy recipes and beautiful full-color photography, this charming cookbook is both a helpful companion for home cooks and a fun homage to the show that’s always been there for you.

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  • Format : Pdf, ePub, Mobi, Kindle
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  • Isbn : 9781683831792
  • Pages : 144
  • Category : Cooking
  • Reads : 242
  • File Pdf: the-walking-dead.pdf

Book Summary:

Based on AMC’s hit series, this post-apocalyptic cookbook features tips on hunting and foraging plus recipes inspired by or featured on the show. The Walking Dead: The Official Cookbook and Survival Guide details the skills and recipes you need to eat—while avoiding being eaten—should you find yourself caught in a walker apocalypse. The book features recipes for meals featured on the show, plus food and drinks inspired by key characters and locations. It also shares expert information on foraging, hunting wild game, food preservation, and outdoor cooking. Featuring familiar treats like Carl’s pudding, Carol Peletier’s baked goods, and Hershel’s spaghetti, this is the ultimate gift for fans and walker-wary survivalists alike.

Gudetama: The Official Cookbook

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  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Running Press Adult
  • Isbn : 9780762474189
  • Pages : 144
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  • File Pdf: gudetama.pdf

Book Summary:

From Japanese fare to pizza, egg salad, burgers, and tacos, this officially licensed Gudetama cookbook will show you how to feast the lazy way with this collection of craveable comfort recipes inspired by everyone's favorite lazy egg with the can't-be-bothered attitude. Like Gudetama's name -- gude gude is Japanese for "lazy" and tama is a shortened version of the Japanese word tamago, meaning "egg" -- the inspiration for these recipes is equal parts delicious, lazy, and seriously easy to make. The Gudetama Cookbook is the perfect combination of easy cooking and a love of lazy living. The recipes in this book are for everyone from novices to experienced home cooks and one look at each recipe's lazy meter will tell you exactly how much effort you'll need to execute each dish. Also included are full-color illustrations of Gudetama and food, fun sidebars, and Gudetama quotes. Dishes are divided into sections like Barely Awake Breakfasts, Lazy Lunches, Drowsy Dinners, Tired Treats, and Sleepy Sips. Recipes include: Unmotivated Breakfast Sandwich Too Tired Tater Tot Bake Tuckered Out Tamago Sando (Japanese egg salad sandwich) Slow-Paced Short Ribs Maybe I'll Make Meatloaf Stress-Free Strawberry Ice Cream Pie Easygoing Eggnog And more!

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  • Pages : 208
  • Category : Health & Fitness
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  • File Pdf: the-official-high-times-cannabis-cookbook.pdf

Book Summary:

This “informative and accessible” cookbook ranges from pot brownies to THC-infused Thanksgiving turkey—“an essential staple for any ‘budding’ chef” (Cool Hunting magazine). This first-ever cookbook from High Times magazine—the world’s most trusted name when it comes to getting stoned—is the deliciously definitive guide to cannabis-infused cooking. Easy, accessible recipes and advice demystify the experience of cooking with grass and offer a cornucopia of irie appetizers and entrees, stoner sweets, cannabis cocktails, and high-holiday feasts for any occasion. Offerings run the culinary ganja gamut from Time Warp Tamales and Sativa Shrimp Spring Rolls to Pico de Ganja Nachos and Pineapple Express Upside-Down Cake. Delectable color photos and recipes inspired by stoner celebrities such as Snoop Dogg, Cheech and Chong, and Willie Nelson are sure to spark your interest whether you’re looking for the perfect midnight munchie or taking dinner to a higher level.

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  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Hardie Grant Publishing
  • Isbn : 9781784883096
  • Pages : 224
  • Category : Cooking
  • Reads : 827
  • File Pdf: pasta-grannies.pdf

Book Summary:

WINNER OF THE JAMES BEARD FOUNDATION 2020 AWARD FOR BEST SINGLE SUBJECT COOKBOOK Learn how to make pasta like Italian nonnas do. Inspired by the hugely popular YouTube channel of the same name, Pasta Grannies is a wonderful collection of time-perfected Italian pasta recipes from the people who have spent a lifetime cooking for love, not a living: Italian grandmothers. “When you have good ingredients, you don’t have to worry about cooking. They do the work for you.” – Lucia, 85 Featuring easy and accessible recipes from all over Italy, you will be transported into the very heart of the Italian home to learn how to make great-tasting Italian food. Pasta styles range from pici – a type of hand-rolled spaghetti that is simple to make – to lumachelle della duchessa – tiny, ridged, cinnamon-scented tubes that take patience and dexterity. More than just a compendium of dishes, Pasta Grannies tells the extraordinary stories of these ordinary women and shows you that with the right know how, truly authentic Italian cooking is simple, beautiful and entirely achievable.

The Official Chase 'N Yur Face Cookbook

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  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Greenleaf Book Group
  • Isbn : 9781626344143
  • Pages : 182
  • Category : Cooking
  • Reads : 445
  • File Pdf: the-official-chase-n-yur-face-cookbook.pdf

Book Summary:

Who can resist the likes of fanciful Pizza Skewers or Grilled Chicken Panini? What about Cherry Cucumber Limeade or Pineapple Express Cupcakes? Pick up a copy of YouTube’s young celebrity chef Chase Bailey’s boldly designed and photographed book—The Official Chase ’N Yur Face Cookbook—and you’ll be surprised and impressed by what may have looked like a cookbook for young adults. What you’ll find is an exciting collection of sixty or so delightfully sophisticated, truly mouth-watering recipes for cooks of all ages that are as simple to create as they are original. Chase’s appealing personality captivates with comments like “desserts are a kind of ‘soul-food.’” His inventive recipes include everything from Grilled Portobello Rice Bowl with Five-Spice BBQ sauce to Brownie S’Mores Sandwiches to Baked Tilapia over Veggie Potato Almighty (potato and veggie hash) covered with Cheesy Gravy. This wonderfully balanced cookbook covers the culinary spectrum from breakfast to vegetables, meats to desserts, and nutritious to fun. You’ll want to cook everything in this book the first time you read it—whether you’re an omnivore, a vegetarian, a vegan, or gluten-free, you’ll be running out the door to the market to collect ingredients! ​Chase and Chase ‘N Yur Face have received attention from Mario Batali and Guy Fieri and additional accolades in the form of two Foreword Indies book honors. Diagnosed with autism as a toddler, Chase’s success shines the spotlight on food as the common language that binds us all together. Relevant “fun facts” artistically designed into every recipe and additional information on food history and current trends provided via references at the end of the book will further pique your interest in what this bright teenage chef has to say.

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  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Ten Speed Press
  • Isbn : 9781984858917
  • Pages : 240
  • Category : Cooking
  • Reads : 721
  • File Pdf: heroes-feast.pdf

Book Summary:

NEW YORK TIMES BESTSELLER • 80 recipes inspired by the magical world of Dungeons & Dragons “Ready a tall tankard of mead and brace yourself for a culinary journey to match any quest!”—Tom Morello, Rage Against the Machine From the D&D experts behind Dungeons & Dragons Art & Arcana comes a cookbook that invites fantasy lovers to celebrate the unique culinary creations and traditions of their favorite fictional cultures. With this book, you can prepare dishes delicate enough to dine like elves and their drow cousins or hearty enough to feast like a dwarven clan or an orcish horde. All eighty dishes—developed by a professional chef—are delicious, easy to prepare, and composed of wholesome ingredients readily found in our world. Heroes’ Feast includes recipes for snacking, such as Elven Bread, Iron Rations, savory Hand Pies, and Orc Bacon, as well as hearty vegetarian, meaty, and fish mains, such as Amphail Braised Beef, Hommlet Golden Brown Roasted Turkey, Drow Mushroom Steaks, and Pan-Fried Knucklehead Trout—all which pair perfectly with a side of Otik’s famous fried spiced potatoes. There are also featured desserts and cocktails—such as Heartlands Rose Apple and Blackberry Pie, Trolltide Candied Apples, Evermead, Potion of Restoration, and Goodberry Blend—and everything in between, to satisfy a craving for any adventure.

The Official Harry Potter Baking Book

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  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Scholastic Inc.
  • Isbn : 9781338756289
  • Pages : 128
  • Category : Juvenile Fiction
  • Reads : 667
  • File Pdf: the-official-harry-potter-baking-book.pdf

Book Summary:

#1 NEW YORK TIMES BESTSELLER! Bake your way through Hogwarts School of Witchcraft and Wizardry! Inspired by the films, this is the ONE and ONLY official Harry Potter cookbook! Packed with over 40 recipes and gorgeous, eye-catching photography, this baking cookbook is a must-have for every Harry Potter fan. Delight in 43 tasty recipes inspired by the Harry Potter films! From Pumpkin Patch Pies to Owl Muffins, Luna's Spectrespecs Cookies to Hogwarts Gingerbread, The Official Harry Potter Baking Cookbook is packed with mouthwatering recipes that will, dare we say, ... ensnare the senses. Host a Great Hall-inspired feast for your friends or delight in a portion for one. Includes recipes for all kinds of delicious baked goods, as well as nutritional and dietary information. This baking cookbook is great for everyone and includes gluten-free, vegetarian, and vegan recipes as well!

The Sunday Brunch Cookbook

By Simon Rimmer,Tim Lovejoy
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Random House
  • Isbn : 9781473563339
  • Pages : 256
  • Category : Cooking
  • Reads : 409
  • File Pdf: the-sunday-brunch-cookbook.pdf

Book Summary:

Make every day feel like the weekend with the first official cookbook from Channel 4’s Sunday Brunch. Cheers Tim! Cheers Simon! Enjoy 100 delicious, fuss-free and easy recipes from your favourite weekend food and chat show. Find quick and easy mid-week meals, simple slow cooking, and dinners you can get on the table in under 30-minutes. Make lazy breakfasts and brunches, roasts, curries, bbqs and delicious sharing plates for the whole family or to share with friends. And don’t forget about pudding and drinkipoos! Discover proper home comforts and your new family favourites in this gorgeous new cookbook. Includes brand new dishes as well as popular recipes from the show, such as: Sweet & Sour Crispy Fish Bites, Korean Sticky Pork Belly, Filthy Dirty Ham & Cheese Toastie, Blueberry Pancakes with Eggs & Bacon, Moroccan Carrot & Avocado Salad, Rump Steak with Kale Salad, San Francisco Fish Stew, Chilli Aubergines with Smoked Feta, Chicken Katsu Curry Burger, Mushroom Puri, Salted Popcorn Brownies, Strawberry, Watermelon & Rose Jelly Mousse AND MORE!

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By Tasty
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Clarkson Potter
  • Isbn : 9780525575917
  • Pages : 192
  • Category : Cooking
  • Reads : 845
  • File Pdf: tasty-dessert.pdf

Book Summary:

75 sweet treats from Tasty to inspire, delight, and satisfy any level of home baker Ready to rise from baking newbie to MVP? Tasty Dessert gives you the lowdown on baking basics, from building a fuss-free pantry to mastering easy-as-pie twists on old favorites. You’ll stuff, layer, frost, and meringue your way to the cherry on top of pretty much every meal. If Confetti Birthday Soufflé, No-Bake 16-Layer S’mores Cake, and Sour Cherry Fritters don’t float your boat (are you feeling ok?), here are 75 recipes for any hankering, mood, or occasion, whether you’re jonesing for a sugar adventure with friends or having a late-night dessert emergency. Just don’t forget to save a piece of it for yourself.

Outlander Kitchen: To the New World and Back Again

By Theresa Carle-Sanders
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Delacorte Press
  • Isbn : 9781984855169
  • Pages : 352
  • Category : Cooking
  • Reads : 560
  • File Pdf: outlander-kitchen.pdf

Book Summary:

Sink your teeth into over 100 new easy-to-prepare recipes inspired by Diana Gabaldon’s beloved Outlander and Lord John Grey series, as well as the hit Starz original show—in the second official cookbook from Outlander Kitchen founder Theresa Carle-Sanders! “If you thought Scottish cuisine was all porridge and haggis washed down with a good swally of whiskey, Outlander Kitchen’s here to prove you wrong.”—Entertainment Weekly With the discovery of a New World comes an explosion of culinary possibilities. The later novels in Diana Gabaldon’s Outlander series and the Lord John Grey series have Jamie, Claire, Lord John, and friends embark on their revolutionary adventures across the Atlantic and back again—and with their voyages come hundreds of new mouthwatering flavors to entice the taste buds of even the most discerning palates. Professional chef and founder of Outlander Kitchen, Theresa Carle-Sanders returns with another hallmark cookbook—one that dexterously adapts traditional recipes for hungry, modern appetites. Interpreted with a spirit of generous humor and joyous adventure, the recipes herein are a mixture of authentic old-worldreceipts from Scottish settlers, new-world adaptations inspired by the cuisine of indigenous peoples, and humorously delicious character-inspired dishes—all created to satisfy your hunger and insatiable craving for everything Outlander, and with the modern kitchen in mind: • Breakfast: Mrs. Figg’s Flapjacks; Simon Fraser’s Grits with Honey • Soups: Leek and Potato Soup with Harry Quarry; Annie MacDonald’s Chicken Noodle Soup • Appetizers: Cheese Savories; Sardines on Toast for Lady Joffrey • Mains: Benedicta’s Steak and Mushroom Pie; The Cheerful Chicken’s Poulet au Miel Pork Tenderloin with Cider Sauce and German Fried Potatoes; Claire’s Beans and Sass • Sides: Tobias Quinn’s Colcannon; Fried Plantains; Corn Bread and Salt Pork Stuffing • Breads: John Grey’s Yorkshire Pudding; Corn Bread; Scones with Preserved Lemon • Sweets: Mistress Abernathy’s Apple Pandowdy; Oliebollen; Almond Biscuits With vivid, full-color photographs and a plethora of extras—including preserves, condiments, cocktails, and pantry basics—Outlander Kitchen: To the New World and Back Again is the highly anticipated follow-up to the immersive culinary experience that inspired thousands of Outlander fans to discover and embrace their inner chefs! Ith gu leòir! Or, bon appétit!

Kentucky's Cookbook Heritage

By John van Willigen
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : University Press of Kentucky
  • Isbn : 9780813146904
  • Pages : 306
  • Category : Social Science
  • Reads : 695
  • File Pdf: kentucky-s-cookbook-heritage.pdf

Book Summary:

Food is a significant part of our daily lives and can be one of the most telling records of a time and place. Our meals -- from what we eat, to how we prepare it, to how we consume it -- illuminate our culture and history. As a result, cookbooks present a unique opportunity to analyze changing foodways and can yield surprising discoveries about society's tastes and priorities. In Kentucky's Cookbook Heritage, John van Willigen explores the state's history through its changing food culture, beginning with Lettice Bryan's The Kentucky Housewife (originally published in 1839). Considered one of the earliest regional cookbooks, The Kentucky Housewife includes pre--Civil War recipes intended for use by a household staff instead of an individual cook, along with instructions for serving the family. Van Willigen also shares the story of the original Aunt Jemima -- the advertising persona of Nancy Green, born in Montgomery County, Kentucky -- who was one of many African American voices in Kentucky culinary history. Kentucky's Cookbook Heritage is a journey through the history of the commonwealth, showcasing the shifting priorities and innovations of the times. Analyzing the historical importance of a wide range of publications, from the nonprofit and charity cookbooks that flourished at the end of the twentieth century to the contemporary cookbook that emphasizes local ingredients, van Willigen provides a valuable perspective on the state's social history.

The Official Narnia Cookbook

By HarperCollinsChildren’sBooks
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : HarperCollins UK
  • Isbn : 9780007557608
  • Pages : 128
  • Category : Juvenile Nonfiction
  • Reads : 851
  • File Pdf: the-official-narnia-cookbook.pdf

Book Summary:

The only OFFICIAL Narnia cookbook! Explore over 60 illustrated recipes inspired by the classic fantasy series, The Chronicles of Narnia, including the prize-winning recipe from the Narnia Nosh and Recipe global contest.

Coleman The Outdoor Adventure Cookbook

By Coleman
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Time Inc. Books
  • Isbn : 9780848753498
  • Pages : 96
  • Category : Cooking
  • Reads : 542
  • File Pdf: coleman-the-outdoor-adventure-cookbook.pdf

Book Summary:

As you'd expect from the experts at Coleman, this useful volume is full of essential camping information, including menu and packing guidance, expert camping tips, campsite safety, and equipment advice. But at the heart of this gorgeously photographed book are the 100 delicious campsite recipes that include hearty breakfasts, snacks and appetizers, easy sandwiches and salads, hot main dishes, side dishes, and sweet desserts. Whether readers are planning a picnic or heading into the wild, theyÍll find all they need to create a memorable outdoor meal in this book.

The Wagamama Cookbook

By Hugo Arnold
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Kyle Books
  • Isbn : 9780857837349
  • Pages : 192
  • Category : Cooking
  • Reads : 937
  • File Pdf: the-wagamama-cookbook.pdf

Book Summary:

True to the 'positive eating, positive living' ethos of Wagamama's idiosyncratic chain of noodle restaurants, this official collection of recipes shares the secret of the hallmark culinary minimalism that has won it instant cult status worldwide. The distinctive Wagamama flavour originates from the traditional 200-year-old ramen (noodle) shops of Japan which guarantee nourishment with ingredients that cleanse and nurture the mind and body. Suitable for meat-eaters, seafood lovers and vegetarians alike, the 120 recipes have been specially created by the people behind Wagamama's unique house style and concentrate on cooking fresh, quality ingredients in a way that retains maximum flavour and nutrition. With mouth-watering recipes for appetisers and side dishes, hearty soups and stir-fries, and exotic sweet-rice desserts and juices, plus hints and tips on ingredients, equipment, cooking techniques and structuring a meal, this unique collection means that the stylish Wagamama experience is now yours to take home.Whether you want to impress the health-conscious dinner guest or simply feed family and friends good, wholesome meals, this book allows you to recreate the best of Japanese cooking with a selection of delicious, low-fat, one-pot meals which are easy on your time and budget as well as your waistline.

The Cozy Cookbook

By Julie Hyzy,Laura Childs,Cleo Coyle,Jenn McKinlay,B. B. Haywood
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Penguin
  • Isbn : 9780698179028
  • Pages : 368
  • Category : Fiction
  • Reads : 408
  • File Pdf: the-cozy-cookbook.pdf

Book Summary:

MORE THAN 100 RECIPES FROM AVERY AAMES/DARYL WOOD GERBER ELLERY ADAMS CONNIE ARCHER LESLIE BUDEWITZ LAURA CHILDS CLEO COYLE VICTORIA HAMILTON B. B. HAYWOOD JULIE HYZY JENN McKINLAY PAIGE SHELTON Great meals don’t have to be a mystery—but they can come from a mystery. Selecting the most delicious recipes from some of the most popular names in crime solving, The Cozy Cookbook serves up mouth-watering appetizers, entrèes, and desserts that will leave your family or book club group asking, “Whodunit?” In addition to recipes, choose a sleuth du jour from our menu of mystery series and get a taste of each of our authors’ bread and butter—page-turning puzzles and stay-up-all-night suspense in excerpts from their bestselling works. Whether you like your meals sautéed, roasted, baked, or served cold like revenge, The Cozy Cookbook has something to satisfy every mystery fan. This book contains previously published material.

The Unofficial Harry Potter Cookbook Presents: A Magical Christmas Menu

By Dinah Bucholz
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Simon and Schuster
  • Isbn : 9781440527234
  • Pages : 100
  • Category : Juvenile Nonfiction
  • Reads : 524
  • File Pdf: the-unofficial-harry-potter-cookbook-presents.pdf

Book Summary:

Sure, you can't be in Hogwarts Hall for the Christmas feast, but you can add some wizadry to your own holiday meal with this sample menu! The Unofficial Harry Potter Cookbook Presents: A Magical Christmas Menu includes 16 recipes guaranteed to enchant your friends and family this holiday season. From mouth-watering appetizers to decadent desserts and a steaming cup of Mrs. Weasley's Hot Chocolate, this season you can conjure a feast that would satisfy even Hagrid's hearty appetite! Looking to celebrate the tastes of this magical world all-year round? Then check out The Unofficial Harry Potter Cookbook eBook and Print editions!

The I Heart Naptime Cookbook

By Jamielyn Nye
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Grand Central Life & Style
  • Isbn : 9781455562916
  • Pages : 288
  • Category : Cooking
  • Reads : 609
  • File Pdf: the-i-heart-naptime-cookbook.pdf

Book Summary:

More than 100 inspiring recipes and crafts to cook, bake, and create during that precious hour known as naptime. Every parent knows how magical naptime is-that blissful hour when the house is quiet and you actually have a few moments to yourself. Now Jamielyn Nye, founder of the popular blog IHeartNaptime.net and mother of three, is making naptime even more delicious with her highly anticipated first cookbook. With millions of visitors a month, I Heart Naptime has become a favorite online destination for readers who can't get enough of Nye's easy, kid-pleasing recipes and adorable crafts. From Fluffy Buttermilk Biscuits to BLT Salad with Homemade Buttermilk Ranch Dressing, One-Pot Cheesy Bacon and Chive Macaroni, and Cookies 'n' Cream Cupcakes, THE I HEART NAPTIME COOKBOOK features more than 100 recipes that have you covered for any meal, snack, or sweet craving-and many will even inspire your kids to help in the kitchen! In addition to recipes, Nye's charming crafts like DIY plates, napkins, and aprons transform any meal into a celebration and makes it easy to give the perfect gift, from a basket of homemade toffee to birthday cupcakes. An indispensable resource for home cooks and busy parents, THE I HEART NAPTIME COOKBOOK will make it easy to answer that age-old question, "What's for dinner?"

The Petit Appetit Cookbook

By Lisa Barnes
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Penguin
  • Isbn : 9781101218594
  • Pages : 288
  • Category : Cooking
  • Reads : 194
  • File Pdf: the-petit-appetit-cookbook.pdf

Book Summary:

In The Petit Appetit Cookbook, mother and professional cook Lisa Barnes offers a healthy all-organic alternative to commercially processed, preservative-filled foods to help create delicious menus, nurture adventurous palates, and begin a lifetime of positive eating habits for children. Includes: 150+ easy, fast, child-tested recipes for ages 4 months to 4 years Mealtime solutions for even the most finicky eaters Nutritional information for each recipe Time-saving cooking techniques The right age- and stage-appropriate food choices How and when to introduce solids to baby's diet Adapting family recipes for young children Recognizing signs of food allergies and intolerances

The Lactose-Free Cookbook

By Sheri Updike
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Grand Central Publishing
  • Isbn : 9780446571401
  • Pages : 384
  • Category : Cooking
  • Reads : 500
  • File Pdf: the-lactose-free-cookbook.pdf

Book Summary:

The first major lactose-free cookbook for millions of people worldwide who are lactose intolerant.

Philanthropy and the National Park Service

By J. Vaughn,H. Cortner
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Springer
  • Isbn : 9781137353894
  • Pages : 213
  • Category : Political Science
  • Reads : 216
  • File Pdf: philanthropy-and-the-national-park-service.pdf

Book Summary:

As the National Park Service prepares for its 2016 centennial, this book provides an in-depth analysis of the role of philanthropy and the national parks - exploring the challenges faced when working with non-profit philanthropic partners.

The Primal Gourmet Cookbook

By Ronny Joseph Lvovski
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Penguin
  • Isbn : 9780735238602
  • Pages : 288
  • Category : Cooking
  • Reads : 311
  • File Pdf: the-primal-gourmet-cookbook.pdf

Book Summary:

100+ gluten-free, grain-free, and dairy-free recipes based on the popular Cook Primal Gourmet blog, fully endorsed by Whole30 Ronny Joseph Lvovski struggled with a lifetime of obesity, failed diets, and low self-esteem before discovering the paleo diet. Once he eliminated grains and dairy from his diet, his allergies, asthma, upset stomachs, headaches, back pain, lethargy, excess fat, and cravings disappeared. After losing 40 pounds, Ronny set out to create gourmet-quality meals that followed paleo guidelines and left him feeling satisfied. He shared those recipes on his Cook Primal Gourmet blog, and became one of the most popular contributors to the @whole30recipes Instagram account. Primal Gourmet, Ronny's first cookbook, is fully endorsed by Whole30. The cookbook includes more than 120 recipes, with blog fan-favorites plus all-new dishes such as Mojo Loco Chicken Wings, Short Rib Ragu, Jerk Ribs, and Moroccan Lamb Stew, proving healthy diets really can be delicious.

Chicken Soup for the Soul Cookbook

By Jack Canfield,Mark Victor Hansen
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Simon and Schuster
  • Isbn : 9781453280027
  • Pages : 480
  • Category : Self-Help
  • Reads : 425
  • File Pdf: chicken-soup-for-the-soul-cookbook.pdf

Book Summary:

The kitchen is the heart of the home. So much of life is lived around the family table: we tell stories, review the day, pass on traditions, grieve our losses, resolve differences, introduce new loves and celebrate holidays. In the preparing and sharing of meals we create deep memories that we carry with us forever. In the flavor of Chicken Soup for the Soul, here is a joyful collection of heartwarming stories accompanied by mouthwatering recipes. Seasoned with heartfelt blessings, this marvelous book will help you revisit time-honored values and foster the sharing of meaningful conversation—and new recipes—at mealtime.

The Great American Chocolate Chip Cookie Book: Scrumptious Recipes & Fabled History From Toll House to Cookie Cake Pie

By Carolyn Wyman
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : The Countryman Press
  • Isbn : 9781581577310
  • Pages : 256
  • Category : Cooking
  • Reads : 512
  • File Pdf: the-great-american-chocolate-chip-cookie-book.pdf

Book Summary:

Full of fun facts, myths, secrets, and cookie recipes apt to make you as famous as Amos among your family and friends, The Great American Chocolate Chip Cookie Book makes for great reading and great baking. The advent and swift rise of the chocolate chip cookie offers some of the best stories in American myth-making and king-making. It might feel like this favorite treat is part of our national heritage, perhaps dating back to the founding fathers, but not until 1930 was the first batch impulsively baked in the kitchen of a Massachusetts inn. How quickly it became our nation’s favorite is what makes the chocolate chip cookie more relentlessly American than even apple pie. Easily commodified and mass-produced, it birthed new business moguls overnight, ultimately accounting for more than half of all homemade cookies, with sales of 6 billion packaged cookies annually in the U.S.—it’s the stuff of legend. Revisit the Toll House Inn kitchen of Ruth Wakefield, who one fateful day took an ice pick to a block of chocolate and sprinkled it into her cookie dough, spawning a national craving that continues unabated to this day. Get to know the first chocolate chip cookie-preneurs and their unlikely success stories. Did you know that Wally “Famous” Amos was a successful music talent agent who signed Dionne Warwick and Simon and Garfunkel to recording contracts before he decided a brighter future lay in perfecting his dear aunt’s irresistible cookie recipe? Or that Mrs. Fields was a determined young trophy wife whose husband said her idea of trying to sell her chunky, chewy cookies would never work? And the recipes are packed into this book like brown sugar in a measuring cup, from close approximations of the original Toll House and Mrs. Fields recipes to creative variations like Cake Mix Chocolate Chip Cookies and Pudding Chocolate Chip Cookies. Vegan, gluten-free, and low-fat/low-cal recipes are here, too. So whether you prefer yours crunchy or soft, with or without nuts, you’ll be delighted by the wealth of fun facts and delicious recipes in The Great American Chocolate Chip Cookie Book—and you’re sure to be scrambling for the pantry or nearest bakery to feed your craving.

Gyoza: The Ultimate Dumpling Cookbook

By Paradise Yamamoto
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Tuttle Publishing
  • Isbn : 9781462920471
  • Pages : 120
  • Category : Cooking
  • Reads : 979
  • File Pdf: gyoza.pdf

Book Summary:

Whether eaten in an exclusive restaurant or at a humble street stall, gyoza dumplings are the ultimate Asian comfort food. Dumplings are surprisingly easy to make once you learn a few basic techniques. Step-by-step instructions, photos, and helpful tips show you how to wrap dumplings like the "Gyoza King," Paradise Yamamoto, himself—even if it's your first try. This book contains 50 delicious dumpling recipes, including: Shiitake and Pork Potstickers Waygu Beef Dumplings Bacon and Egg Carbonara Dumplings Lamb Gyoza with Coriander Many more traditional and playful recipes (including dessert dumplings) With a wide array of shapes, fillings, and customizable options, these recipes are sure to please picky eaters and gyoza connoisseurs alike! Impress friends and family with these satisfying and easy-to-make morsels.

Biker Billy's Hog Wild on a Harley Cookbook

By Bill Hufnagle
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Harvard Common Press
  • Isbn : 9781558325678
  • Pages : 336
  • Category : Cooking
  • Reads : 183
  • File Pdf: biker-billy-s-hog-wild-on-a-harley-cookbook.pdf

Book Summary:

Harley-Davidson riders are a close-knit community that loves good food. The official motto of Harley riders may be "Live to Ride, Ride to Live,” but the unofficial motto is "Eat to Ride, Ride to Eat.” To help celebrate the 100th anniversary of Harley-Davidson in 2003, Bill Hufnagle, aka Biker Billy, collected 200 righteous recipes from HOG (Harley Owners Group) members and other Harley enthusiasts from sea to shining sea whose close-second passion is a fantastic, stick-to-your-ribs meal with no holds barred. There are plenty of Billy's own favorites included, too. Here and only here are recipes for Nana's Famous Horseradish Cheese Spread, Grandpa's Oil Can Stew, Penne with Crankcase Vodka Sauce, Black Leather Tostadas, and John's Prison Break Cake. This is torqued-up-tasty food from a bunch of adventure-loving riders that's certain to appeal to the more than five million Harley riders across the U.S.A.

From Curries to Kebabs: Recipes from the Indian Spice Trail

By Madhur Jaffrey
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Echo Point Books & Media, LLC
  • Isbn : N.a
  • Pages : 358
  • Category : Cooking
  • Reads : 454
  • File Pdf: from-curries-to-kebabs.pdf

Book Summary:

As Indians immigrated to different countries, they brought with them ingredients and cooking techniques that resulted in countless delicious hybrids of classic dishes. In this groundbreaking cookbook, bestselling author Madhur Jaffrey illustrates the evolution of curry and its close relative, the kebab, throughout Asia and eastern Africa. Featuring more than 100 enticing recipes, this volume includes not only the finest dishes from India, but a variety of curries from around the world—from Sumatran Lamb Curry from Indonesia to Lobster in Yellow Curry Sauce from Thailand. Twenty easy recipes for delicious spiced kebabs are also included, as well as soups, noodles, breads, chutneys, beans and vegetables to complement every dish. A must-have addition to every curry lover’s library, this beautifully illustrated guide will give you a fascinating insight into the art of Indian cooking.

JK: The Jamie Kennedy Cookbook

By Jamie Kennedy
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Harper Collins
  • Isbn : 9781443419024
  • Pages : 408
  • Category : Cooking
  • Reads : 733
  • File Pdf: jk.pdf

Book Summary:

No chef in Canada is more respected for his devotion to local, seasonal, sustainable gastronomy, and his relentless pursuit to define and celebrate Canada’s unique regional culinary character, than Jamie Kennedy. Jamie Kennedy has been at the forefront of Canada’s farm-to-table, slow food, and local food movements. In this journey, he has helped to nurture and strengthen the community of like-minded producers, chefs, and consumers, and moreover he has inspired others to join him in following this traditional, yet revolutionary, philosophy. From the Palmerston, through his Church Street, ROM and Gardiner museum restaurants, JK has always held the same truths to be fundamental to his cooking. But beyond his fine dining clientele, he has reached out to people who, in his view, understand and deserve good, local, seasonal, delicious food; people who may have known those tastes in their youth but who have been swept up in convenience and whatever might be economically viable. This cookbook, designed to have a similar feel to Joe Beef and other food books that focus on narrative as much as on recipes, will feature stories, photography and great recipes. Written with culinary author and foodie insider Ivy Knight, the cookbook will be as entertaining as it is informative. This one has modern classic written all over it.

The Food52 Cookbook

By Amanda Hesser,Merrill Stubbs
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Harper Collins
  • Isbn : 9780062101037
  • Pages : 448
  • Category : Cooking
  • Reads : 303
  • File Pdf: the-food52-cookbook.pdf

Book Summary:

The Best Cooks Are Home Cooks Accomplished food writers and editors Amanda Hesser and Merrill Stubbs had a mission: to discover and celebrate the best home cooks in the country. Each week for fifty-two weeks, they ran recipe contests on their website, Food52.com, and the 140 winning recipes make up this book. They include: Double Chocolate Espresso Cookies Secret Ingredient Beef Stew Simple Summer Peach Cake Wishbone Roast Chicken with Herb Butter These recipes prove the truth that great home cooking doesn’t have to be complicated or precious to be memorable. This book captures the community spirit that has made Food52 a success. It features Amanda’s and Merrill’s thoughts and tips on every recipe, plus behind-the-scenes photos, reader comments, and portraits of the contributors—putting you right in the kitchen with America’s most talented cooks.

Fried Chicken

By Rebecca Lang
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Ten Speed Press
  • Isbn : 9781607747253
  • Pages : 132
  • Category : Cooking
  • Reads : 875
  • File Pdf: fried-chicken.pdf

Book Summary:

An irresistible cookbook featuring more than 50 family-friendly fried chicken recipes, including classic Southern, globally influenced, and skillet- and deep-fried variations. Fried chicken is comfort food at its finest. Served alongside a biscuit, atop waffles, or just on its own, fried chicken is one of the most universally loved foods around. In Fried Chicken, Southern chef Rebecca Lang collects 50 of the most tantalizing, crowd-pleasing variations on the classic. There are perennial favorites like Buttermilk-Soaked, Bacon-Fried Chicken Smothered in Gravy; Tennessee Hot Chicken; kid-friendly Chicken Fingers; and even Gluten-Free Southern Fried Chicken. Also featured are internationally inspired recipes, such as Saigon Street Wings, Chinese Lollipop Wings, Mexican-Lime Fried Chicken Tacos, and Korean Fried Chicken with Gochujang Sauce. All of these recipes are impeccably tested, foolproof, and will have the whole family singing the praises of perfectly fried poultry.

Christmas Delights Cookbook

By Karen Jean Matsko Hood
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Whispering Pine Press International, Inc.
  • Isbn : 9781592103911
  • Pages : 324
  • Category : Cooking
  • Reads : 253
  • File Pdf: christmas-delights-cookbook.pdf

Book Summary:

For this very merry time of year, author Karen Jean Matsko Hood presents a unique cookbook that is full of tasty and satisfying recipes designed around the themes, colors, and traditions of Christmas. Inside are page after page of mouth-watering recipes that, when prepared, will certainly be a hit with both family and guests alike during this special season. Written for the novice and the experienced cook alike, Christmas Delights Cookbook is a valuable addition to your kitchen library, especially when it is coupled with the other Holiday Series, and it makes the perfect gift for the chef on your giving list.

Eat Like a Luchador

By Legends of Lucha Libre,Mónica Ochoa
  • Format : Pdf, ePub, Mobi, Kindle
  • Publisher : Running Press Adult
  • Isbn : 9780762497393
  • Pages : 224
  • Category : Cooking
  • Reads : 958
  • File Pdf: eat-like-a-luchador.pdf

Book Summary:

From the ring to the kitchen, celebrate lucha libre with popular Mexican dishes offering a modern twist from iconic athletes, legends, and superstars in this one-of-a-kind cookbook for wrestling fans and aspiring chefs alike. Lucha libre—or, professional Mexican wrestling—is the most popular sport in Mexico after soccer and has become an international pop culture phenomenon all over the world. This officially licensed cookbook with the Legends of Lucha Libre includes more than 50 favorite Mexican dishes with a modern-day twist from the sport's most celebrated luchadores and luchadoras including Solar, Super Astro, Penta Zero M, Lady Maravilla, and more. Also included are fun stories and facts on championship details and family legacies, dozens of photos of wrestlers in the ring and in the kitchen, and illustrations of delicious food. Written by Mexico's leading female lucha libre journalist, Mónica "Centellita" Ochoa has interviewed some of the most well-known wrestlers in lucha libre, costume designers, and restaurant owners from around the globe to compile this must-have collection of recipes fit for hungry luchadores and their families. Recipes include: Super Astro's six-pound Gladiator Torta Taya Valkyrie's sweet and savory Carne Asada Penta Zero M's zero fear Chicken Fajitas with Bell Peppers Tinieblas Jr.'s twist on Surf and Turf luchador-style WWE Hall of Famer Amy Dumas's vegan Tlacoyo de Nopal and more!